Smoked Honey Old Bay Wings
Experience the joy of flavorful Smoked Honey Old Bay Wings that are perfect for any gathering—from casual get-togethers to festive celebrations. These wings combine the rich smokiness of expertly smoked chicken with a sweet and spicy glaze crafted from raw honey and Old Bay seasoning. With a delightful crunch and mouthwatering taste, they are sure to impress your guests and leave them wanting more. Easy to prepare and versatile enough to serve as an appetizer or main dish, these wings are a must-try for your next event.
- Prep Time: 15 minutes
- Cook Time: 105 minutes
- Total Time: 2 hours
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Smoking
- Cuisine: American
Ingredients
Scale
- 3 lbs Chicken Wings
- 2 tbsp BBQ Dry Rub
- 2 tbsp Old Bay Seasoning
- 1/2 stick Melted Butter
- 1/4 cup Raw Honey
- 2 tsp Baking Soda
Instructions
- Prepare the Chicken: Rinse and dry the chicken wings, then place them on a sheet pan lined with paper towels. Refrigerate uncovered for several hours or overnight.
- Season: In a bowl, mix the BBQ dry rub, 1 tablespoon of Old Bay seasoning, and baking soda. Coat the chicken wings thoroughly with this mixture.
- Smoke: Preheat your smoker to 275°F (135°C) and smoke the wings for about 1 hour. Increase heat to 375°F (190°C) until they reach an internal temperature of 185°F (85°C), approximately another 45 minutes.
- Glaze: Combine melted butter, remaining Old Bay seasoning, and raw honey in a bowl. Toss the hot wings in this glaze before serving.
Nutrition
- Serving Size: 1 serving (4 wings, 200g)
- Calories: 420
- Sugar: 12g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg
Find it online: https://easykitchenlove.com/smoked-honey-old-bay-wings/