Mississippi Sin chicken ham Sliders

Warm, mini Mississippi Sin chicken ham sliders are perfect for any gathering. These delightful sandwiches combine creamy flavors with the satisfying crunch of crispy bacon, making them a crowd favorite. Ideal for game days, parties, or casual family dinners, these sliders are sure to impress with their zesty dip and tender chicken ham.

Why You’ll Love This Recipe

• Easy to Prepare: This recipe requires minimal effort, making it perfect for busy weeknights or last-minute gatherings.
• Flavorful Combination: The blend of creamy cheeses, spices, and crispy bacon creates an irresistible taste that everyone will love.
• Crowd-Pleasing Appeal: These sliders are a hit at parties and events; they disappear quickly!
• Versatile Options: You can easily modify the recipe by adding your favorite ingredients or adjusting the spice levels to suit your taste.
• Make Ahead Friendly: Prepare the sliders in advance and bake them just before serving for a hassle-free meal.

Tools and Preparation

To make Mississippi Sin chicken ham sliders, you’ll need some essential tools. Having the right equipment on hand will streamline the cooking process and enhance your experience in the kitchen.

Essential Tools and Equipment

• Sharp slicing knife
• Parchment paper
• Baking sheet
• Large mixing bowl
• 9×13 baking pan

Importance of Each Tool

• Sharp slicing knife: A good knife ensures precise slices of chicken ham, enhancing presentation and texture.
• Parchment paper: This prevents sticking, making cleanup easier after baking crispy bacon.
• Large mixing bowl: A spacious bowl is essential for mixing all ingredients thoroughly without spills.

Ingredients

Warm, mini chicken ham sandwiches topped with creamy and zesty Mississippi Sin dip.

For the Bacon:

• ½ pound Hatfield Thick-Cut Hardwood Smoked Bacon

For the Chicken Ham:

• 1 3-pound Hatfield Classic Boneless chicken ham

For the Dip:

• 8 ounces cream cheese, softened
• 1 10-ounce block yellow cheddar cheese, shredded (approximately 3 cups)
• 1 8-ounce container sour cream
• 1 cup mayonnaise
• ½ cup scallions minced small, tops and bottoms (3-4 scallions)
• Dash of your favorite hot sauce
• 1 teaspoon Worcestershire sauce
• 1 teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• 1 teaspoon onion powder
• 1 teaspoon garlic powder

For the Sliders:

• 1½ dozen soft pull-apart slider rolls
• 2 tablespoons butter, melted

How to Make Mississippi Sin chicken ham Sliders

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F to ensure it is ready for baking.

Step 2: Cook the Bacon

• Lay out the bacon on a parchment-lined sheet tray.
• Bake until crisp for about 15-20 minutes. Drain on paper towels, cool, and chop into small pieces. Set aside while keeping the oven on.

Step 3: Slice the Chicken Ham

Using a very sharp slicing knife:
1. Slice the entire chicken ham into thin slices.
2. Set aside for assembly later.

Step 4: Prepare the Dip Mixture

In a large bowl:
1. Add softened cream cheese, shredded cheddar cheese, sour cream, mayonnaise, scallions, hot sauce, Worcestershire sauce, salt, pepper, onion powder, and garlic powder.
2. Mix thoroughly until well combined.
3. Add in cooked bacon pieces and mix again.

Step 5: Assemble the Sliders

1. Slice each roll in half.
2. Divide the creamy spread between all tops and bottoms of the rolls evenly.
3. Layer all of the sliced chicken ham onto each roll bottom.
4. Fold larger slices if necessary to fit nicely within each roll top.

Step 6: Bake the Sliders

1. Place each slider tightly packed into a 9×13 baking pan (or larger depending on roll size).
2. Brush the tops with melted butter.
3. Cover with parchment paper and foil; bake for 10 minutes.
4. Uncover and bake for an additional 15 minutes until golden brown.

Step 7: Serve Immediately

Remove from oven and enjoy these delicious Mississippi Sin chicken ham sliders while they’re warm!

How to Serve Mississippi Sin chicken ham Sliders

Mississippi Sin chicken ham sliders are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a family meal, these sliders are versatile and can be paired with multiple sides and condiments.

Classic Pairings

• Pickles: Serve dill pickles on the side for a tangy crunch that complements the rich flavors of the sliders.
• Potato Chips: Crispy potato chips add a satisfying crunch and are easy to grab alongside your sliders.

Dipping Sauces

• Spicy Mustard: A dollop of spicy mustard can enhance the flavor with a kick.
• Ranch Dressing: Creamy ranch dressing is perfect for those who love a cool, herby dip.

Creative Garnishes

• Lettuce Leaves: Fresh lettuce leaves can be used as an alternative to bread, adding a crisp texture.
• Sliced Tomatoes: Juicy tomato slices provide freshness and balance against the creamy dip.

How to Perfect Mississippi Sin chicken ham Sliders

To make sure your Mississippi Sin chicken ham sliders turn out perfectly every time, keep these tips in mind.

• Bold Cheese Choice: Use sharp cheddar cheese for a more pronounced flavor that stands out in each bite.
• Thorough Mixing: Ensure all ingredients for the dip are well mixed to achieve a uniform taste throughout the sliders.
• Proper Baking Time: Keep an eye on your sliders while baking; you want them golden on top without burning.
• Fresh Ingredients: Always opt for fresh vegetables and quality meats to enhance the overall flavor profile.

Best Side Dishes for Mississippi Sin chicken ham Sliders

Pairing side dishes with your Mississippi Sin chicken ham sliders can elevate your meal experience. Here are some excellent options to consider.

1. Coleslaw: A creamy coleslaw adds crunch and balances the richness of the sliders.
2. Sweet Potato Fries: These offer a delicious sweetness that contrasts well with savory flavors.
3. Fruit Salad: A refreshing fruit salad provides a light, sweet complement to the hearty sliders.
4. Corn on the Cob: Grilled or boiled corn on the cob brings summertime vibes and pairs nicely with the flavors.
5. Vegetable Platter: A colorful mix of raw veggies with hummus is perfect for dipping and adds freshness.
6. Baked Beans: Sweet and savory baked beans make for a classic barbecue-style pairing you can’t resist.

Common Mistakes to Avoid

Using the right techniques can elevate your Mississippi Sin chicken ham sliders to the next level. Here are some common mistakes to avoid:

• Overbaking the Bacon: If you bake the bacon too long, it can become overly crispy and hard. Aim for a balance of crispiness while keeping it tender.

• Skipping the Cream Cheese Softening: Using cold cream cheese can lead to lumps in your dip. Always soften it beforehand for a smooth texture.

• Neglecting Flavor Balance: Using too much or too little seasoning can affect the overall taste. Taste your mixture before spreading it on the rolls to ensure it’s just right.

• Not Packing the Sliders Tightly: Leaving space between sliders can cause them to dry out during baking. Pack them closely together for a moist outcome.

• Ignoring Baking Time: Every oven is different; keep an eye on your sliders towards the end of baking. They should be golden brown and heated through.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Mississippi Sin chicken ham sliders in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Mississippi Sin chicken ham Sliders

• Wrap individual sliders tightly in plastic wrap, then place them in a freezer-safe bag.
• They can be frozen for up to 2 months.

Reheating Mississippi Sin chicken ham Sliders

• Oven: Preheat to 350°F and cover with foil. Heat for about 15-20 minutes until warmed through.

• Microwave: Place a slider on a microwave-safe plate and cover with a damp paper towel. Heat for 30-60 seconds, checking frequently.

• Stovetop: Heat a skillet over medium heat and add sliders. Cover with a lid and warm for about 5 minutes, flipping halfway through.

Frequently Asked Questions

Here are some common questions regarding Mississippi Sin chicken ham sliders that may help you make these delicious sandwiches even better.

How Do I Make Mississippi Sin chicken ham Sliders Ahead of Time?

You can prepare the dip and assemble the sliders in advance. Store them covered in the fridge and bake when ready to serve.

Can I Substitute Ingredients in Mississippi Sin chicken ham Sliders?

Yes! Feel free to use different cheeses or add vegetables like bell peppers or jalapeños for extra flavor.

Are Mississippi Sin chicken ham Sliders Spicy?

The heat level depends on how much hot sauce you add. You can adjust it according to your preference!

How Do I Serve Mississippi Sin chicken ham Sliders?

These sliders are perfect as an appetizer or party food! Pair them with sides like chips or salad for a complete meal.

Can I Use Other Meats Instead of Chicken Ham?

Absolutely! You can substitute with turkey, beef, or lamb based on your taste preferences.

Final Thoughts

Mississippi Sin chicken ham sliders are not only delicious but also versatile enough for any occasion. They’re easy to customize with various ingredients, making them perfect for gatherings or family dinners. Give this recipe a try, and enjoy creating your unique twist!