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Maple Peach Barbecue Sauce

Maple Peach Barbecue Sauce

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Transform your grilling game with this delightful Maple Peach Barbecue Sauce, a sweet and tangy condiment that enhances any dish. Bursting with the flavors of ripe peaches and rich maple syrup, this sauce is perfect for marinades, glazes, or dipping sauces. Whether you’re hosting a summer cookout or enjoying a cozy family dinner, this homemade barbecue sauce will elevate your meals to new heights. With its easy preparation and natural ingredients, you can enjoy a healthier alternative to store-bought sauces without sacrificing flavor.

Ingredients

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  • 3/4 cup cider vinegar
  • 1/2 cup tomato paste
  • 1 cup fresh peaches (peeled, diced)
  • 1/2 cup molasses
  • 3/4 cup dark maple syrup
  • 1 tablespoon onion powder
  • 1 tablespoon lemon juice
  • 1/2 cup water
  • 1 tablespoon packed brown sugar
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon paprika

Instructions

  1. In a medium saucepan, combine all ingredients over medium heat.
  2. Whisk continuously until smooth and cook for about 20 minutes, or until the sauce thickens and peaches soften.
  3. For thickness testing, pour a small amount into a freezer-safe cup and cool it to check the consistency.

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