Ina Garten’s Peach Cobbler
Indulge in the delightful flavors of Ina Garten’s Peach Cobbler, a simple yet elegant dessert that captures the essence of summer in every bite. This peach cobbler features juicy, spiced peaches layered under a fluffy biscuit topping, creating the perfect harmony of textures and tastes. Ideal for family gatherings or casual get-togethers, this comforting dessert is sure to impress with its inviting aroma and warm sweetness. Serve it warm with your favorite ice cream or enjoy it chilled for a refreshing treat any time of the year.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 pounds ripe peaches
- ¼ cup granulated sugar
- ¼ cup light brown sugar
- 4 tablespoons unsalted butter
- 3 tablespoons cornstarch
- 1 tablespoon fresh lemon juice
- 2 teaspoons lemon zest
- 1 1/2 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon salt
- 2 cups all-purpose flour
- 3/4 cup sugar (for topping)
- 2 teaspoons baking powder
- 1 teaspoon salt (for topping)
- 12 tablespoons cold unsalted butter (for topping)
- 1 teaspoon vanilla extract (for topping)
- 1/2 cup buttermilk
- 1 tablespoon raw or coarse sugar (for topping)
- 1/4 teaspoon ground cinnamon (for topping)
Instructions
- Preheat your oven to 375°F (200°C). Lightly grease a 9 x 13-inch baking dish.
- In the baking dish, combine peeled and sliced peaches with granulated sugar, brown sugar, cornstarch, lemon juice, and spices. Bake for about 15 minutes until slightly bubbly.
- For the topping, mix flour, sugar, baking powder, and salt in a food processor. Add cold butter cubes and pulse until crumbly. Combine wet ingredients separately before folding into the dry mixture.
- Spoon the topping over the baked peaches and sprinkle with raw sugar and cinnamon. Bake for an additional 45 to 55 minutes until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 24g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://easykitchenlove.com/ina-gartens-peach-cobbler/