Fudgy Chocolate Vegan Marshmallows Christmas Bars
Indulge in the rich and delightful Fudgy Chocolate Vegan Marshmallows Christmas Bars, a perfect festive treat that embodies the spirit of the holiday season! These bars combine creamy chocolate with fluffy vegan marshmallows to create a chewy, mouthwatering dessert that everyone will love. Whether you’re celebrating with friends and family or enjoying cozy evenings at home, these bars are easy to whip up and even easier to devour.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: About 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Ingredients
Scale
- 2 cups graham cracker crumbs
- ¼ cup unsweetened cocoa powder
- 1½ cups powdered sugar
- ¾ cup unsalted butter (melted)
- 1 can sweetened condensed milk
- 3 cups mini vegan marshmallows
- 1½ cups chocolate chips
- ½ cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, whisk together graham cracker crumbs, cocoa powder, and powdered sugar until lump-free.
- Stir in melted butter and sweetened condensed milk until thick and sticky.
- Gently fold in mini vegan marshmallows, chocolate chips, and optional nuts.
- Spread the mixture evenly into the prepared pan using a spatula.
- Bake for 25–30 minutes until edges are set; center should be slightly soft.
- Cool completely in the pan before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg