Chocolate-Covered Cherries
Indulge in the delightful world of Chocolate-Covered Cherries, where fresh summer cherries meet rich dark chocolate for a quick and easy treat. In just 15 minutes, you can whip up these no-bake delights, making them perfect for parties, snacks, or a sweet indulgence any time of the day. With only three simple ingredients—juicy cherries, dark chocolate, and coconut oil—these treats are not only delicious but also gluten-free and vegan. Customize them with your favorite toppings like nuts or sea salt to take their flavor to the next level. Enjoy a guilt-free dessert that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 cherries 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup fresh cherries
- 100 g dark chocolate (approximately 3.5 oz)
- 2 tsp coconut oil
Instructions
- Pit the cherries using a cherry pitter or carefully slice around each pit with a paring knife and remove it.
- Chop the dark chocolate into small pieces and combine it with coconut oil in a microwave-safe bowl.
- Microwave the mixture in 30-second intervals, stirring until fully melted and smooth.
- Dip each cherry into the melted chocolate using a spoon or fork, allowing excess to drain off, then place on parchment paper.
- For added flavor, sprinkle with flaky sea salt before refrigerating for at least 30 minutes until set.
Nutrition
- Serving Size: 1 cherry
- Calories: 45
- Sugar: 4g
- Sodium: 1mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://easykitchenlove.com/chocolate-covered-cherries-2/