Chicken Ranch Sliders
Introduce a burst of flavor to your next gathering with these Chicken Bacon Ranch Sliders. Perfectly crafted with tender shredded chicken, zesty ranch dressing, and savory cheddar cheese, these sliders are topped with a delightful garlic butter glaze that will leave your guests craving more. Easy to prepare and ready in just 40 minutes, they make an excellent choice for game days, casual parties, or family dinners. Customize them with your favorite toppings for a personal twist. Whether served as an appetizer or main dish, these sliders promise to be a hit!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cooked and shredded chicken
- 1/2 cup prepared ranch dressing
- 1/4 cup mayonnaise
- 1 cup shredded cheddar cheese
- 12 slider buns (Hawaiian rolls, butter rolls, or potato rolls)
- 1/3 cup melted butter
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp dried dill
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- Minced fresh parsley (for garnish – optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, ranch dressing, mayonnaise, garlic powder, onion powder, dried dill, kosher salt, and black pepper until well blended.
- In a baking dish, arrange the bottom half of the slider buns and spread the chicken mixture evenly over them. Top with cheddar cheese and place the top half of buns on top.
- Mix melted butter with garlic powder and brush generously over the slider buns.
- Bake for 25 minutes until golden brown and heated through.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 slider
- Calories: 389
- Sugar: 1g
- Sodium: 615mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 62mg
Find it online: https://easykitchenlove.com/chicken-bacon-ranch-sliders/