chicken ham and Cheese Croissant Recipe

Baked chicken ham and cheese croissants are a delightful treat that combines flaky pastry with melty Swiss cheese and savory chicken ham. Perfect for brunches, gatherings, or a cozy family dinner, this chicken ham and cheese croissant recipe guarantees satisfaction with every bite. The unique blend of flavors and textures makes these croissants an irresistible choice for any occasion.

Why You’ll Love This Recipe

• Easy to Prepare: With just a few simple steps, you can whip up this delicious dish in no time.
• Flavor Explosion: The combination of chicken ham, Swiss cheese, and a hint of honey creates an unforgettable taste experience.
• Versatile Options: Ideal for breakfast, lunch, or as a party snack; these croissants fit any meal plan.
• Crowd-Pleaser: Perfect for gatherings, they are sure to impress friends and family alike.
• Make Ahead Friendly: These croissants can be assembled in advance and baked just before serving.

Tools and Preparation

Having the right tools makes preparing this recipe simple and enjoyable. Here’s what you need to get started.

Essential Tools and Equipment

• Baking dish (9 x 13)
• Mixing bowls
• Whisk
• Butter knife
• Pastry brush

Importance of Each Tool

• Baking dish: Ensures even cooking and easy transfer from oven to table.
• Whisk: Helps combine ingredients smoothly for well-blended flavors.
• Pastry brush: Perfect for applying egg wash evenly on the croissants for a golden finish.

Ingredients

Baked chicken ham and cheese croissants offer a heavenly combination of flaky pastry, melty cheese, and savory chicken ham, making for an irresistible and indulgent sandwich.

For the Filling

• 1/3 cup unsalted butter (at room temperature)
• 2 tablespoons Dijon mustard
• 2 green onions (thinly sliced)
• 1 tablespoon honey
• ½ tsp sea salt
• ¼ tsp black pepper
• 12 croissants (halved horizontally)
• 1 pound thinly sliced smoked deli chicken ham
• 12 slices Swiss cheese (diagonally sliced)

For the Topping

• 1 large egg white
• 2 teaspoons poppy seeds

How to Make chicken ham and Cheese Croissant Recipe

Step 1: Preheat the Oven

Preheat your oven to 375 degrees F. Lightly oil your 9 x 13 baking dish or coat it with nonstick spray to prevent sticking.

Step 2: Prepare the Butter Mixture

In a small bowl, combine the unsalted butter, Dijon mustard, thinly sliced green onions, and honey. Season the mixture with sea salt and black pepper to taste.

Step 3: Assemble the Croissants

Spread the butter mixture generously on each side of the halved croissants. Layer each croissant with slices of chicken ham followed by Swiss cheese to create 12 sandwiches.

Step 4: Arrange in Baking Dish

Place the assembled croissants in a single layer onto your prepared baking dish.

Step 5: Brush with Egg Wash

In another small bowl, whisk together the egg white and 1 tablespoon of water. Using a pastry brush, apply this mixture to the tops of each croissant. Sprinkle poppy seeds on top for added flavor and crunch.

Step 6: Bake Until Golden Brown

Place the baking dish into your preheated oven. Bake until the croissants are golden brown and toasted, about 15-18 minutes. Once done, let them stand for about 5 minutes before serving.

Step 7: Serve Warm

Serve your delicious baked chicken ham and cheese croissants warm for maximum flavor enjoyment!

How to Serve chicken ham and Cheese Croissant Recipe

These baked chicken ham and cheese croissants are perfect for any occasion, whether it’s a brunch gathering, a cozy family dinner, or a quick snack. They are delicious on their own but pair beautifully with various accompaniments.

With Fresh Salad

• A simple green salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the croissants.

Accompanied by Fruit

• Serve with seasonal fruit like berries or sliced apples for a refreshing contrast to the savory flavors.

With Creamy Soup

• Pair these croissants with a warm bowl of tomato soup or creamy potato soup for a comforting meal.

On a Platter

• Arrange them on a serving platter alongside dips like hummus or guacamole for an inviting appetizer spread.

How to Perfect chicken ham and Cheese Croissant Recipe

To ensure your chicken ham and cheese croissants turn out perfectly each time, consider these helpful tips.

• Use fresh croissants: Freshly baked croissants yield the best texture and flavor. Look for ones that are flaky and golden brown.

• Customize fillings: Feel free to mix in your favorite cheeses or add vegetables like spinach for extra nutrition and flavor.

• Monitor baking time: Keep an eye on your croissants while they bake. Remove them from the oven once they’re golden brown to avoid burning.

• Let cool slightly: Allow the croissants to rest for 5 minutes after baking. This helps the filling set and makes them easier to serve.

Best Side Dishes for chicken ham and Cheese Croissant Recipe

Enhance your meal by serving these tasty side dishes alongside your chicken ham and cheese croissants. Each option adds flavor and balance to your plate.

1. Classic Caesar Salad: A crisp Caesar salad with romaine lettuce, croutons, and creamy dressing offers a tangy crunch that complements the croissants.

2. Roasted Vegetables: Seasoned roasted carrots, bell peppers, or zucchini provide a colorful side packed with nutrients.

3. Potato Wedges: Crispy potato wedges seasoned with herbs make for a hearty pairing that kids will love.

4. Coleslaw: A tangy coleslaw made with shredded cabbage and carrots brings freshness to the meal.

5. Fruit Salad: A vibrant fruit salad featuring melons, berries, and citrus adds a sweet touch that balances savory flavors.

6. Chips or Crisps: Serve some crunchy chips or crisps on the side for those who enjoy something crispy alongside their sandwich.

Common Mistakes to Avoid

Baking chicken ham and cheese croissants can be simple, but there are common pitfalls. Here are some mistakes to watch for:

• Skipping the butter mixture: Failing to spread the butter mixture on the croissants can lead to dry sandwiches. Always apply the mixture for added flavor and moisture.

• Overfilling the croissants: Stuffing too much chicken ham and cheese can cause spills during baking. Fill generously but ensure the croissants can close properly.

• Not preheating the oven: Baking in a cold oven affects texture and cooking time. Always preheat your oven to ensure even baking.

• Using stale croissants: Old croissants will not provide the desired flakiness. Use fresh croissants for the best results.

• Ignoring storage methods: Improper storage can result in soggy or stale leftovers. Follow storage instructions closely to maintain quality.

Refrigerator Storage

• Store leftover chicken ham and cheese croissants in an airtight container.
• They will last for up to 3 days in the refrigerator.

Freezing chicken ham and Cheese Croissant Recipe

• Wrap each croissant tightly in plastic wrap or aluminum foil.
• Place them in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating chicken ham and Cheese Croissant Recipe

• Oven: Preheat to 350°F (175°C) and bake for 10-15 minutes until heated through.
• Microwave: Heat on medium power for 30 seconds to 1 minute, checking frequently.
• Stovetop: Place in a skillet over low heat, cover, and warm for 5-7 minutes, flipping occasionally.

Frequently Asked Questions

What is the best way to store leftover chicken ham and Cheese Croissant Recipe?

Leftovers should be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 2 months.

Can I use other types of cheese in this chicken ham and Cheese Croissant Recipe?

Yes! Feel free to swap Swiss cheese with any cheese you prefer, like cheddar or provolone, for different flavors.

How do I customize my chicken ham and Cheese Croissant Recipe?

You can add vegetables like spinach or roasted peppers, or use different spreads such as pesto or cream cheese for variety.

Can I make these chicken ham and cheese croissants ahead of time?

Absolutely! Assemble them ahead of time and store them covered in the fridge until you’re ready to bake.

Is this recipe suitable for brunch?

Yes! The chicken ham and cheese croissants are perfect as a brunch option due to their savory filling and flaky pastry.

Final Thoughts

These baked chicken ham and cheese croissants are a delightful treat that combines savory flavors with a flaky texture. They’re versatile enough for breakfast, lunch, or even as a snack. Feel free to customize your filling with your favorite ingredients!