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Strawberry Walnut Salad

Strawberry Walnut Salad

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Indulge in the vibrant flavors of a Strawberry Walnut Salad, a refreshing dish that’s perfect for any gathering or casual meal. This salad combines the sweetness of ripe strawberries with the crunch of toasted walnuts and creamy feta cheese, all tossed together on a bed of fresh greens. Drizzled with a tangy balsamic dressing, this salad is not only visually appealing but also packed with nutrients. In just 10 minutes, you can prepare this delightful dish that will impress your guests and satisfy your cravings for something light yet flavorful.

Ingredients

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  • 1/4 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 1 tbsp honey
  • 1 tbsp dijon mustard
  • 2 cloves garlic (crushed or minced)
  • salt & pepper (to taste)
  • 10 oz Spring mix (about 2 bags)
  • 1/2 med red onion (sliced thinly)
  • 4 oz feta (crumbled or diced)
  • 1 1/2 cups walnuts (toasted)
  • 2 cups strawberries (sliced)

Instructions

  1. In a mixing bowl, whisk together olive oil, balsamic vinegar, honey, dijon mustard, minced garlic, salt, and pepper until smooth.
  2. Slice strawberries and red onion; toast walnuts in a skillet over medium heat until golden brown.
  3. In a large bowl, layer spring mix, strawberries, red onion, crumbled feta, and walnuts.
  4. Drizzle dressing over the salad just before serving and toss gently to combine.

Nutrition