St. Patrick’s Day Oreo Bark
Celebrate this St. Patrick’s Day with a vibrant and delightful treat that’s sure to impress—St. Patrick’s Day Oreo Bark. This no-bake dessert combines layers of smooth semi-sweet and white chocolate, mixed with crunchy crushed Oreos and topped with colorful green M&M’s for a festive flair. Perfect for parties or as an easy snack while enjoying time with friends, this recipe is quick to make, taking only 15 minutes to prepare. Customize it with your favorite chocolate or cookie varieties to suit your taste! With its fun colors and delicious flavors, this Oreo Bark is a sweet way to celebrate the holiday.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 2 cups white chocolate chips
- 1 1/2 cups crushed Oreo cookies (Mint or Double Stuf)
- ½ cup green M&M’s
- green sprinkles
Instructions
- Prepare a baking sheet by lining it with parchment paper.
- In a microwave-safe bowl, melt 2 cups of semi-sweet chocolate chips in 30-second intervals, stirring until smooth. Spread evenly on the baking sheet.
- Sprinkle 1½ cups of crushed Oreos over the melted chocolate and let it cool slightly for about 5 minutes.
- Melt 2 cups of white chocolate chips in another bowl using the same method and pour over the Oreo layer.
- While the white chocolate is warm, top with ½ cup green M&M's and green sprinkles.
- Allow the bark to cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 18g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://easykitchenlove.com/st-patricks-day-oreo-bark-video/