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Spring Blossom Cookies

Spring Blossom Cookies

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Brighten your celebrations with Spring Blossom Cookies, a delightful treat that captures the essence of springtime! These soft and chewy sugar cookies are perfect for any occasion, from birthday parties to cheerful afternoon snacks. With their vibrant colors and irresistible buttery sweetness complemented by chocolatey centers, they’re sure to impress everyone at your gathering. Easy to make and fun for the whole family, these cookies invite creativity in both flavor and decoration. Get ready to enjoy a burst of joy in every bite!

Ingredients

Scale
  • 1 cup sugar
  • 3/4 cup salted butter, softened
  • 1 egg
  • 1 tsp vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • Bright colored sanding sugar
  • 24 unwrapped chocolate candies (like Hershey's Kisses)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, beat together the sugar, softened butter, egg, and vanilla until smooth.
  3. In another bowl, combine flour and baking soda.
  4. Gradually add the dry ingredients to the wet mixture until a dough forms.
  5. Shape the dough into 1-inch balls; roll in sanding sugar before placing on the baking sheet.
  6. Bake for about 7 minutes; remove from oven and press a chocolate candy into each cookie.
  7. Allow cookies to cool completely on the baking sheet before serving.

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