Slow Cooker Honey Mustard Chicken
Indulge in the delightful flavors of Slow Cooker Honey Mustard Chicken, a perfect solution for busy weeknights or casual gatherings. This easy-to-make dish combines juicy chicken thighs with a sweet and tangy honey mustard sauce, creating a flavor profile that everyone will love. The best part? You can prepare this meal in just five minutes! Serve it on sandwiches, over rice, or alongside fresh vegetables for a versatile dining experience. Let your slow cooker do the work while you enjoy stress-free meals that are both delicious and nutritious.
- Prep Time: 5 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 5 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 3 lbs boneless, skinless chicken thighs
- 1/4 cup honey
- 3 tablespoons whole grain Dijon mustard
- 1/4 cup water
- 2 cups chopped red cabbage
- 1/4 cup olive oil
- 3 tablespoons apple cider vinegar
- 2 teaspoons cornstarch
- Pinch of salt
- Pinch of pepper
Instructions
- Place the chicken thighs in your slow cooker.
- In a mixing bowl, blend honey, Dijon mustard, and water until well combined. Pour over chicken.
- Cover and cook on low for about 4 hours or until chicken is tender.
- While cooking, mix chopped cabbage with olive oil, apple cider vinegar, salt, and pepper to create slaw.
- For a thicker sauce, mix cornstarch with additional water and add during the last hour of cooking.
- Shred chicken directly in the slow cooker and serve on buns or over rice.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 10g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 125mg
Find it online: https://easykitchenlove.com/slow-cooker-honey-mustard-chicken/