Shamrock Shake Pie
Indulge in the festive spirit with our Shamrock Shake Pie, a delightful no-bake dessert that brings together the refreshing flavors of mint and vanilla. This vibrant green pie is not just a treat for the taste buds but also a feast for the eyes. Perfect for any celebration, including St. Patrick’s Day or summer gatherings, this creamy delight is sure to impress your guests and keep them coming back for more. With its simple preparation and kid-friendly appeal, this pie is an excellent choice for bakers of all skill levels. Customize it with your favorite toppings like chocolate shavings or fresh berries to make it uniquely yours!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 12 graham crackers
- 2 tablespoons brown sugar
- ½ cup butter, melted
- 2½ cups cold milk
- ¼ teaspoon green food coloring
- 2 teaspoons mint extract
- 5.1 ounces instant vanilla pudding mix
- 8 ounces whipped topping
Instructions
- To prepare the crust, crush graham crackers in a mixing bowl and combine with brown sugar and melted butter. Press this mixture into a 9-inch pie pan.
- For the filling, whisk cold milk and instant vanilla pudding mix in another bowl until thickened. Stir in green food coloring and mint extract.
- Gently fold in thawed whipped topping until combined, then pour into the prepared crust.
- Cover and refrigerate for at least 4 hours to set before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://easykitchenlove.com/shamrock-shake-pie/