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Sausage Cheese Dip

Sausage Cheese Dip

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Indulge in the creamy, cheesy goodness of this Sausage Cheese Dip that’s sure to be a hit at any gathering. With a delightful blend of rich cheeses and spicy sausage, this dip delivers a satisfying burst of flavor in every bite. Perfect for game days, parties, or cozy nights in, it’s incredibly easy to prepare and can be customized to suit your taste. Serve it alongside crunchy crackers, fresh veggies, or warm pita bread for a delicious appetizer everyone will love. Get ready to impress your guests with this crowd-pleaser that’s loaded with comfort food appeal!

Ingredients

Scale
  • 8 oz hot turkey sausage
  • 12 oz cream cheese
  • 1 ½ cups shredded cheddar cheese
  • ¾ cup shredded Swiss cheese
  • 1 tbsp Dijon mustard
  • Chopped parsley (optional for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, brown the hot turkey sausage until fully cooked. Drain excess grease and set aside.
  3. In a mixing bowl, combine the cooked sausage with cream cheese, cheddar cheese, Swiss cheese, and Dijon mustard. Mix until smooth.
  4. Transfer the mixture into an oven-safe dish and bake for 15-20 minutes or until bubbly.
  5. For extra crispiness, broil for an additional 1-2 minutes.
  6. Garnish with reserved sausage crumbles and chopped parsley if desired. Serve warm with crackers or chips.

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