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Pineapple Cucumber Salad

Pineapple Cucumber Salad

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Indulge in the vibrant flavors of this Pineapple Cucumber Salad, a perfect blend of sweet and zesty that captures the essence of summer. The juicy pineapple harmonizes beautifully with cool, crunchy cucumbers, while a refreshing lime dressing ties everything together. This salad is not only quick to prepare—ready in just 10 minutes—but also versatile enough to complement a variety of meals. Serve it as a light appetizer, a side dish at your next barbecue, or even as a standalone snack for warm days. With its tropical flair and healthful ingredients, this delightful salad is sure to become a favorite.

Ingredients

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  • 2 cups fresh pineapple, diced
  • 1 large English cucumber, diced
  • ¼ small red onion, thinly sliced
  • ¼ cup fresh cilantro, chopped
  • 2 tbsp fresh lime juice
  • 1 tbsp honey or maple syrup
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. In a mixing bowl, combine diced pineapple, cucumber, sliced red onion, and chopped cilantro.
  2. In a separate small bowl, whisk together lime juice, honey or maple syrup, olive oil, salt, and pepper.
  3. Drizzle the dressing over the salad mixture and toss gently to combine.
  4. Serve immediately or refrigerate for 15–30 minutes for enhanced flavors.

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