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Pecan Pie Cinnamon Rolls

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Indulge in the delightful experience of Pecan Pie Cinnamon Rolls, where the classic flavors of cinnamon rolls meet the rich sweetness of pecan pie. These soft, fluffy rolls are filled with a luscious cinnamon pecan mixture and topped with a creamy icing, making them an irresistible treat for breakfast or dessert. Whether you’re hosting a gathering or enjoying a cozy weekend at home, these rolls will surely impress with their unique flavor and beautiful presentation. Easy to make and perfect for any occasion, each bite offers an enticing blend of nutty goodness and sweet warmth that will have everyone coming back for more.

Ingredients

Scale
  • 1 cup warm milk
  • 2 packets active dry yeast (14 grams or 4 1/2 tsp)
  • 2 large eggs (lightly beaten)
  • 4 1/2 cups all-purpose flour
  • 1/4 cup wholesome organic fair trade cane sugar
  • 1 tsp salt
  • 10 TBSP unsalted butter (room temperature and cubed)
  • 1/2 cup unsalted butter (room temperature)
  • 3/4 cup wholesome organic fair trade dark brown sugar
  • 1 TBSP ground cinnamon
  • 1 1/2 cups chopped pecans
  • 1/2 cup heavy cream
  • 3 TBSP unsalted butter
  • 1 cup wholesome organic fair trade powdered confectioners sugar (sifted)
  • 1 tsp pure vanilla extract
  • 1 TBSP milk
  • Chopped pecans (for decoration on top)

Instructions

  1. Combine warm milk and active dry yeast in a bowl; let sit until foamy.
  2. Mix beaten eggs, sugar, salt, and cubed butter in another bowl. Add the yeast mixture.
  3. Gradually incorporate all-purpose flour to form a soft dough; knead until smooth.
  4. Place in a greased bowl, cover, and let rise until doubled (about 1 hour).
  5. Prepare filling by mixing softened butter, dark brown sugar, cinnamon, and chopped pecans.
  6. Roll out dough into a rectangle; spread filling evenly on top.
  7. Roll tightly into a log shape and cut into 9 pieces; place on a greased baking sheet.
  8. Let rolls rise again for 30 minutes before baking at 350°F for 25-28 minutes until golden.
  9. For icing: Beat cream cheese and butter until smooth; gradually add powdered sugar, vanilla extract, and milk.
  10. Drizzle icing over warm rolls and enjoy!

Nutrition

Find it online: https://easykitchenlove.com/pecan-pie-cinnamon-rolls/