Peanut Butter Cup Stuffed Brookies
Indulge in the delightful fusion of flavors with these Peanut Butter Cup Stuffed Brookies! This mouthwatering dessert merges the best of both worlds: rich, fudgy brownies and soft, chewy cookies. Each brookie features a warm peanut butter cup surprise at its center, making them an irresistible treat for any occasion. Perfect for family gatherings, potlucks, or simply satisfying your sweet tooth after a long day, these treats are sure to impress anyone who takes a bite. With minimal prep time and simple ingredients, baking these brookies is an enjoyable experience that guarantees satisfaction.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (10oz) bag of brownie mix (plus oil & egg)
- 1 (16oz) package of refrigerated cookie dough
- 12 Reese's Peanut Butter Cups
- Optional: Vanilla ice cream for serving
Instructions
- Preheat oven to 350°F and grease a muffin tin.
- Prepare brownie mix according to package instructions and set aside.
- Divide cookie dough into 12 balls and press each into the bottom of muffin cups.
- Place one peanut butter cup upside down on each cookie layer.
- Top each with brownie batter until about 90% full.
- Bake for 18-20 minutes until set but soft.
- Cool for 5 minutes before removing from the pan.
Nutrition
- Serving Size: 1 brookie (50g)
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://easykitchenlove.com/peanut-butter-cup-stuffed-brookies/