Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
Indulge in the vibrant flavors of Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread, a delightful concoction that brings together the bold taste of green olives, creamy feta, and zesty lemon. This dip is not only quick to prepare—taking just 10 minutes—but also versatile enough for any occasion, whether you’re hosting a gathering or enjoying a cozy night at home. Serve it with pita chips, crostini, or fresh vegetables for a snack that’s sure to impress your guests and satisfy your cravings. Make it ahead of time to let the flavors meld beautifully, creating a rich and satisfying treat that everyone will love.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Ingredients
Scale
- 200 g pitted green olives
- 150 g crumbled feta cheese
- 100 g cream cheese (room temperature)
- 2 tbsp extra virgin olive oil
- 1 minced garlic clove
- Zest and juice of 1/2 lemon
- 1 roasted red pepper (chopped)
- 1 tsp dried oregano
- 1/2 tsp chili flakes (optional)
- Freshly ground black pepper to taste
Instructions
- In a food processor, blend green olives, feta cheese, cream cheese, olive oil, garlic, lemon zest, and lemon juice until smooth but slightly textured.
- Add chopped roasted red pepper, oregano, chili flakes (if using), and black pepper; pulse a few times to mix.
- Transfer the dip into a serving bowl or jar. Drizzle with olive oil and top with whole olives.
- Chill in the refrigerator for about 30 minutes before serving to enhance the flavors.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 1g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg