Kentucky Hot Brown Sliders
Indulge in a comforting twist on a classic with Kentucky Hot Brown Sliders. These delightful mini sandwiches are loaded with tender turkey breast, layers of sharp cheddar cheese, and crispy bacon, all enveloped in sweet Hawaiian rolls. A creamy sauce enhances the flavors, making these sliders perfect for parties, game days, or family dinners. They’re easy to make and even easier to enjoy—ideal for sharing with friends or family.
- Prep Time: 35 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour
- Yield: Serves 6
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 Hawaiian Sweet Rolls
- 1 lb. turkey breast (thinly sliced)
- 12 slices white sharp cheddar cheese
- 8 slices bacon (chopped)
- 12 tomato slices
- 3 TBSP unsalted butter
- 3 TBSP flour
- 1 ½ C whole milk
- Kosher salt and ground black pepper (to taste)
- Dash nutmeg
- 1/2 C cheddar cheese (shredded)
- 1/2 C unsalted butter (melted)
- 1 TBSP Dijon mustard
- 1 TBSP poppy seeds
- 2 tsp Worcestershire sauce
- 1/4 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat oven to 350°F (175°C).
- Cook chopped bacon in a skillet until crispy; set aside.
- In the same skillet, melt butter and whisk in flour; gradually add milk until thickened. Season and stir in shredded cheese.
- Assemble sliders in a baking dish with rolls, turkey, bacon, tomatoes, and cheese; pour sauce over top.
- Mix topping ingredients and brush over sliders.
- Cover with foil and bake for 20 minutes; uncover and bake an additional 5 minutes until golden brown.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 slider (106g)
- Calories: 718
- Sugar: 4g
- Sodium: 1090mg
- Fat: 57g
- Saturated Fat: 28g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 139mg
Find it online: https://easykitchenlove.com/kentucky-hot-brown-sliders/