Irish Bacon, Cabbage, and Potato Soup
Warm your spirits with a comforting bowl of Irish Bacon, Cabbage, and Potato Soup. This hearty dish combines tender potatoes, fresh cabbage, and turkey bacon to create a flavorful medley that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Simmering
- Cuisine: Irish
Ingredients
- Turkey bacon
- Cabbage
- Potatoes
- Onion
- Garlic
- Chicken broth
- Black pepper
- Salt
Instructions
- Wash and chop the onion, garlic, potatoes, and cabbage into bite-sized pieces. Cut the turkey bacon into strips.
- In a large pot over medium heat, cook the turkey bacon until crispy, stirring occasionally.
- Add the onions and garlic; sauté until soft. Then add potatoes and cabbage.
- Pour in chicken broth until ingredients are covered; season with salt and black pepper.
- Bring to a boil then reduce heat to low; simmer uncovered for 20-30 minutes or until potatoes are tender. Stir occasionally.
- Adjust seasoning if needed and serve hot, garnished with chopped parsley or chives.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 180
- Sugar: 3g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://easykitchenlove.com/irish-bacon-cabbage-and-potato-soup/