Honey Butter Garlic Glazed Salmon Bites
Indulge in the delightful flavors of Honey Butter Garlic Glazed Salmon Bites, a quick and easy seafood dish perfect for any occasion. This recipe features tender salmon pieces coated in a luscious sweet-savory glaze made from honey, garlic, and butter. Whether you’re preparing a weeknight dinner or impressing guests at a gathering, these bites are sure to please with their appealing presentation and rich taste. In just 20 minutes, you can whip up this flavorful dish that pairs beautifully with rice, quinoa, or fresh vegetables. Enjoy the nutritional benefits of this protein-rich meal while savoring every bite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Pan-searing
- Cuisine: American
Ingredients
Scale
- 1 pound salmon fillets, cut into bite-sized pieces
- 2 tablespoons butter
- 3 cloves garlic, minced
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
- Salt and pepper, to taste
Instructions
- Season the salmon pieces with salt and pepper.
- In a skillet over medium heat, melt the butter and add minced garlic. Sauté for 1-2 minutes until fragrant.
- Stir in honey, soy sauce, and lemon juice; cook for an additional minute.
- Add the seasoned salmon to the skillet in a single layer and cook for 2-3 minutes on each side until fully cooked and flaky.
- Spoon the glaze over the salmon bites to ensure they are well coated before serving.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 265
- Sugar: 10g
- Sodium: 230mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg