Hissy Fit Dip
Enjoy a warm and cheesy Hissy Fit Dip that’s perfect for gatherings! Try this easy recipe and impress your guests today!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground turkey
- 8 oz cream cheese
- 1 cup sour cream
- 1 ½ cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 10 oz can Rotel (diced tomatoes with green chilies), drained
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper (optional)
- Salt and black pepper (to taste)
- Fresh parsley or green onions (chopped, for garnish)
Instructions
- In a large skillet over medium heat, cook ground turkey until browned; drain excess grease.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth.
- Stir in cooked turkey, drained Rotel, cheddar cheese, and mozzarella cheese. Mix well.
- Preheat oven to 350°F (175°C) and transfer the mixture into a baking dish. Bake for about 30 minutes or until bubbly and golden on top.
- Garnish with fresh parsley or green onions before serving warm with tortilla chips or other dippers.
Nutrition
- Serving Size: 1/8 of the dip (about 70g)
- Calories: 215
- Sugar: 2g
- Sodium: 610mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 45mg
Find it online: https://easykitchenlove.com/hissy-fit-dip/