Ground Beef Baked Tacos
Indulge in the mouthwatering goodness of Ground Beef Baked Tacos, a delightful dish perfect for busy weeknights and gatherings alike. This recipe features seasoned ground beef nestled in crispy corn tortillas, topped with melted cheese for an irresistible flavor combination. With just 30 minutes of preparation, you can create a satisfying meal that’s sure to please your family and friends. Customize your tacos with your favorite toppings like fresh lettuce, diced tomatoes, or creamy guacamole for an extra touch. Enjoy the ease of a one-pan wonder that requires minimal cleanup and delivers maximum taste!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 6 (12 tacos) 1x
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tsp chili powder
- 1 tsp garlic powder
- 1/4 tsp smoked paprika
- 1 tsp cumin
- 1/8 tsp cayenne pepper powder
- 2 tbsp tomato paste
- 1 tbsp water
- 3 cups shredded Mexican cheese blend
- 12 street taco size corn tortillas
Instructions
- Preheat oven to 425°F.
- In a bowl, mix salt, pepper, chili powder, garlic powder, smoked paprika, cumin, and cayenne.
- In another bowl, combine tomato paste and water.
- Brown ground beef in a skillet over medium heat; add spice mix and tomato mixture until well combined.
- Line a baking sheet with parchment paper; arrange taco shells and sprinkle with cheese.
- Fill each shell with beef mixture; fold and bake for 5-8 minutes until golden brown.
Nutrition
- Serving Size: 2 tacos (170g)
- Calories: 400
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://easykitchenlove.com/ground-beef-baked-tacos/