Forgotten Chicken and Rice
Indulge in the comforting goodness of Forgotten Chicken and Rice, a heartwarming casserole that brings together tender chicken, creamy soups, and fluffy rice. This dish is perfect for busy weeknights or family gatherings, requiring minimal prep while delivering maximum flavor. With the unique ability to blend all ingredients seamlessly into one dish, you can simply pop it in the oven and let it work its magic. Customize it with your favorite vegetables or cheese for an extra twist that will keep everyone at the table asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 cups instant rice (white or brown)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 envelope onion soup mix
- Optional: 1 cup shredded cheddar cheese
- Optional: 1–2 cups frozen mixed vegetables
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13 inch casserole dish.
- In a large bowl, mix the cream of chicken soup, cream of mushroom soup, water, and uncooked instant rice until well combined.
- Pour the mixture into the greased casserole dish and spread evenly.
- If desired, stir in frozen vegetables or shredded cheese.
- Place raw chicken breasts on top of the rice mixture, sprinkle with onion soup mix.
- Cover tightly with aluminum foil and bake for 60 minutes without lifting the foil.
- Check for doneness; chicken should reach an internal temperature of 165°F (75°C). Optionally broil uncovered for 3-5 minutes for a golden top.
- Let rest for 5-10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 4g
- Sodium: 820mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://easykitchenlove.com/forgotten-chicken-and-rice/