Easy Sweet Potato Casserole
Indulge in the warmth and comfort of our Easy Sweet Potato Casserole, a delightful dish that perfectly balances sweetness and creaminess. Ideal for holiday gatherings or cozy family dinners, this casserole features a smooth sweet potato base topped with gooey mini vegan marshmallows. With its simple preparation method, you can impress your guests without spending hours in the kitchen. This easy recipe is not just delicious but also vegan-friendly, making it suitable for diverse dietary preferences. Serve it alongside savory main courses or fresh greens for a well-rounded meal. Try this delectable casserole today and make it a staple at your gatherings!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 large sweet potatoes
- 1 cup light brown sugar
- ½ cup melted butter
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- ½ teaspoon salt
- ¼ teaspoon nutmeg
- 10 oz mini vegan vegan marshmallows
Instructions
- Peel and cut sweet potatoes into chunks, then boil until tender.
- Drain and mash until smooth.
- Mix in melted butter, brown sugar, vanilla extract, salt, cinnamon, and nutmeg.
- Spread the filling in a greased 9×13-inch baking dish.
- Top with mini vegan marshmallows.
- Bake at 350°F for 25-35 minutes until golden brown.
Nutrition
- Serving Size: 1/12 of casserole (approximately 150g)
- Calories: 250
- Sugar: 22g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://easykitchenlove.com/easy-sweet-potato-casserole/