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Derby Cheesecake Bites

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Indulge in the delightful experience of derby cheesecake bites, a rich and creamy dessert that captures the essence of classic cheesecake in a convenient bite-sized form. These treats combine a buttery pecan shortbread crust with a velvety cream cheese filling, accented by mini chocolate chips and chopped walnuts. Perfect for any celebration or as a sweet indulgence at home, these cheesecake bites are sure to impress your guests. With 36 servings, they are ideal for sharing at parties, potlucks, or simply enjoying on your own. Easy to prepare and customizable, these bites offer an irresistible flavor profile that will satisfy any sweet tooth.

Ingredients

Scale
  • 1 1/2 cups pecan shortbread crumbs
  • 1/3 cup packed light brown sugar
  • 1/4 tsp. kosher salt
  • 6 Tbsp. unsalted butter (melted)
  • 2 packages (16 ounces) cream cheese (room temperature)
  • 1 cup granulated sugar
  • 2 Tbsp. all-purpose flour
  • 1/4 cup sour cream (room temperature)
  • 3 large eggs (room temperature)
  • 1 tsp. good vanilla
  • 1/2 tsp. salt
  • 1 cup finely chopped walnuts
  • 1/2 cup mini chocolate chips
  • 1 Tbsp. all-purpose flour (additional)

Instructions

  1. Preheat your oven to 325°F (163°C). In a mixing bowl, combine pecan shortbread crumbs, brown sugar, salt, and melted butter; press into the bottom of a springform pan.
  2. In another bowl, beat cream cheese until smooth. Gradually add sugar and mix until fluffy. Add flour and sour cream; mix well. Incorporate eggs one at a time.
  3. Stir in walnuts and chocolate chips until evenly distributed.
  4. Pour the mixture over the crust and bake for about 50 minutes or until set but slightly jiggly in the center. Cool completely before refrigerating for at least 4 hours.
  5. Cut into bite-sized squares and serve.

Nutrition

Find it online: https://easykitchenlove.com/derby-bourbon-cheesecake-bites/