Crock Pot Italian Chicken
Crock Pot Italian Chicken is the ultimate solution for busy weeknights, delivering a flavorful meal with minimal effort. This dish features tender chicken cooked to perfection with the tangy zest of banana peppers and aromatic Italian seasoning. Simply toss the ingredients into your slow cooker and let them meld together as you attend to other tasks. Whether served on toasted buns, over pasta, or nestled in a salad, this versatile recipe is sure to please everyone around the dinner table. Not only is it easy to prepare, but it’s also packed with protein and low in carbohydrates, making it a nutritious choice for any occasion.
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 10 minutes
- Yield: Serves about 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 2 lbs boneless, skinless chicken thighs or breasts
- 12 oz banana pepper rings
- 2 envelopes Italian Salad Dressing Mix
Instructions
- Place the chicken at the bottom of your slow cooker.
- Pour banana pepper rings and their juice over the chicken.
- Evenly sprinkle both envelopes of Italian Salad Dressing Mix over all ingredients.
- Cover and cook on low for 8+ hours or high for 4+ hours until fully cooked.
- Shred the chicken using two forks, stir back into juices, and keep warm until serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 145mg
Find it online: https://easykitchenlove.com/crock-pot-italian-chicken/