Chicken Caesar Pasta Salad
Indulge in the refreshing flavors of Chicken Caesar Pasta Salad, a delightful twist on the classic Caesar salad. This quick and easy dish combines tender shredded chicken, al dente pasta, and crisp romaine lettuce, all tossed in a creamy homemade dressing that elevates every bite. Perfect for summer cookouts or as a quick weeknight meal, this pasta salad is not only satisfying but also versatile, allowing you to add your favorite vegetables or proteins.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 8 ounces uncooked pasta (fusilli recommended)
- 3 cups shredded chicken (about 12 ounces cooked)
- 3 cups chopped romaine lettuce
- 1/2 cup shredded parmesan cheese
- 1 1/4 cup Caesar dressing (homemade or store-bought)
- Salt and pepper to taste
- 1–2 tablespoons lemon juice
Instructions
- Cook the pasta according to package instructions until al dente; drain and rinse with cold water.
- Prepare your Caesar dressing if making homemade.
- In a large mixing bowl, combine the cooled pasta, shredded chicken, chopped romaine, and parmesan cheese.
- Add the Caesar dressing along with salt and pepper; mix well.
- Drizzle with lemon juice and give it one last gentle toss before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 590mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://easykitchenlove.com/chicken-caesar-pasta-salad/