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Brown Sugar Cajun Chicken Wings

Brown Sugar Cajun Chicken Wings
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Indulge in the delightful flavors of Brown Sugar Cajun Chicken Wings, a perfect blend of spicy and sweet that will elevate your gatherings to new heights. These wings boast a crispy exterior and juicy interior, making them an irresistible treat for game days or casual dinners. With easy preparation in just under 35 minutes, you can whip up a batch that will have your guests coming back for more. Whether you choose to air fry or grill them, these wings are sure to impress all who taste them!

Ingredients

Scale
  • 1.5 to 3 pounds chicken wings
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon cayenne pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon soy sauce
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons brown sugar
  • 1 tablespoon oregano
  • 1 tablespoon thyme
  • 2 tablespoons paprika
  • 1 tablespoon onion powder
  • 1 tablespoon Cajun seasoning

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Prepare a baking sheet by lining it with parchment paper or greasing it lightly.
  3. Pat the chicken wings dry with paper towels.
  4. In a large bowl, mix together brown sugar, Cajun seasoning, garlic powder, paprika, cayenne pepper, onion powder, oregano, thyme, salt, and black pepper.
  5. Add honey, soy sauce, and olive oil to the spice mixture; stir until well combined.
  6. Coat the chicken wings thoroughly in the seasoning mixture.
  7. Arrange the coated wings on the prepared baking sheet in a single layer.
  8. Air fry for 20 to 25 minutes, flipping halfway through until golden brown and crispy.
  9. Garnish with fresh parsley before serving hot.

Nutrition

Find it online: https://easykitchenlove.com/brown-sugar-cajun-chicken-wings-2/