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Blueberry Baked Oatmeal Bars

Blueberry Baked Oatmeal Bars

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Indulge in the wholesome goodness of Blueberry Baked Oatmeal Bars, a delightful treat that combines nutrition and flavor in every bite. These bars are perfect for busy mornings or as a satisfying snack throughout the day. With a chewy texture and bursts of fresh blueberries, they are not only kid-friendly but also an ideal choice for adults seeking a healthy option. Easy to prepare and versatile enough for breakfast, desserts, or snacks, these bars can be stored in the fridge or freezer for convenience.

Ingredients

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  • 2 cups rolled oats
  • 1/2 cup all-purpose flour
  • 1/4 cup slivered almonds
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, melted
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups fresh blueberries

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
  2. In a large mixing bowl, combine rolled oats, flour, slivered almonds, baking powder, and salt.
  3. In another bowl, mix melted butter, brown sugar, honey, milk, and vanilla until blended.
  4. Pour the wet ingredients into the dry mixture and stir gently until just combined. Fold in the blueberries carefully.
  5. Spread the mixture evenly into the prepared pan and bake for 30–35 minutes until golden brown.
  6. Allow to cool completely before slicing into bars.

Nutrition