Best Fluffy Pancake Recipe
Elevate your breakfast with the Best Fluffy Pancake Recipe that promises light and airy results every time! These pancakes are a delightful treat, perfect for brunches, special occasions, or a cozy weekend morning. Made with simple ingredients and easy techniques, they can be customized with your favorite fruits, nuts, or chocolate chips. Within just 15 minutes, you’ll be enjoying fluffy pancakes that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 6 pancakes 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 2 1/2 teaspoons baking powder (aluminum-free)
- 1/2 teaspoon salt
- 2 tablespoons sugar
- 1 1/4 cups milk (any type)
- 1 egg
- 3 tablespoons melted butter
- 2 teaspoons vanilla extract
Instructions
- In a large mixing bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
- In another bowl, mix the milk, egg, melted butter, and vanilla extract until fully blended.
- Pour the wet mixture into the dry ingredients and gently fold until just combined; avoid overmixing.
- Preheat your griddle or non-stick skillet over medium heat and lightly grease if necessary.
- Pour about 1/4 cup of batter onto the hot griddle. Cook until bubbles form on the surface (about 3 minutes), then flip and cook for an additional minute until golden brown.
Nutrition
- Serving Size: 1 pancake
- Calories: 145
- Sugar: 5g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0.5g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://easykitchenlove.com/best-fluffy-pancake-recipe/