Baked Honey Mustard Salmon
Baked Honey Mustard Salmon is a quick, flavorful dish that brings together the sweetness of honey and the tangy kick of Dijon mustard to create a delicious glaze for tender salmon fillets. Perfect for busy weeknights or special occasions, this meal can be prepared in under 30 minutes and pairs wonderfully with a variety of sides. Whether enjoyed on its own or alongside fresh greens, this recipe is sure to impress family and friends alike. Elevate your dinner routine with this healthy, easy-to-make salmon dish that boasts vibrant flavors and a beautiful presentation.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 24 minutes
- Yield: Serves 3
- Category: Main
- Method: Baking
- Cuisine: Various
Ingredients
Scale
- 3 salmon fillets (6-7oz each)
- 3 tbsp softened butter
- 2 tbsp honey
- 2 tbsp Dijon mustard
- 4 cloves garlic (minced)
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
- Lemon wedges (optional)
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking dish by spraying it with non-stick cooking spray.
- In a mixing bowl, whisk together softened butter, honey, Dijon mustard, and minced garlic until smooth.
- Pat the salmon fillets dry and season both sides with salt and pepper. Place them skin-side down in the baking dish.
- Spoon the honey mustard mixture over each fillet evenly.
- Bake for 11-14 minutes or until the salmon is flaky and opaque. Garnish with fresh parsley and serve immediately with lemon wedges if desired.
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 330
- Sugar: 17g
- Sodium: 420mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg
Find it online: https://easykitchenlove.com/baked-honey-mustard-salmon/