Baked Cranberry Brie Bites
Baked Cranberry Brie Bites are a delightful addition to any gathering, combining the creamy richness of brie cheese with the sweet-tart flavor of cranberry sauce, all encased in flaky puff pastry. These scrumptious bites are not only visually appealing but also incredibly simple to make, making them an ideal appetizer for holiday parties, casual get-togethers, or game days. With a gooey center and a golden-brown exterior, they are sure to impress your guests and leave them coming back for more. Customize your bites with optional garnishes like candied pecans or fresh herbs for that extra touch.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Approximately 16 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry, defrosted
- 4 oz. brie cheese, cut into cubes
- ½ cup cranberry sauce, store-bought or homemade
- Optional: candied pecans
- Optional: fresh rosemary sprigs
Instructions
- Preheat your oven to 375°F (190°C) and lightly spray a mini muffin tin with cooking spray.
- Unroll the puff pastry and cut it into 16 equal squares. Place each square in the muffin tin.
- Add one cube of brie into the center of each pastry square and top with a small spoonful of cranberry sauce.
- Bake for 15-18 minutes or until golden brown.
- Allow to cool slightly before removing from the tin; garnish if desired.
Nutrition
- Serving Size: 1 bite (approximately 35g)
- Calories: 130
- Sugar: 4g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://easykitchenlove.com/baked-cranberry-brie-bites/