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Applebee’s Chicken Wonton Tacos

Applebee's Chicken Wonton Tacos

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Applebee’s Chicken Wonton Tacos are a delightful twist on traditional tacos, combining tender honey-garlic chicken with a zesty slaw, all encased in crispy wonton shells. Perfect for parties or casual weeknight dinners, these tacos deliver a flavor-packed experience that will leave your taste buds craving more. The sweetness of the honey and the crunch of fresh veggies create a satisfying contrast in every bite. With easy preparation and minimal cooking time, you can impress your guests or enjoy a fun family meal without the fuss.

Ingredients

Scale
  • 2 chicken breasts, finely diced
  • 2 tbsp hoisin sauce
  • 1 tbsp sesame oil
  • 1 tbsp soy sauce
  • 2 cloves garlic, minced
  • 1 tsp minced fresh ginger
  • 1 (397g) bag coleslaw
  • 4 green onions, thinly sliced
  • 1 tbsp rice vinegar
  • 1 tbsp honey
  • 16 wonton wrappers
  • Sweet chili sauce, for serving
  • Chopped cilantro, for garnish

Instructions

  1. Preheat your oven to 375°F (190°C). Spray wonton wrappers with cooking spray and drape over the edge of a baking dish. Bake for 7-8 minutes until pliable, then separate and bake for another 7-8 minutes until crispy.
  2. In a skillet over high heat, sauté diced chicken mixed with hoisin sauce, sesame oil, soy sauce, garlic, and ginger for about 7-8 minutes until cooked through.
  3. In a separate bowl, combine coleslaw ingredients.
  4. Assemble tacos by filling each wonton shell with chicken mixture and topping with coleslaw. Drizzle with sweet chili sauce and garnish with cilantro.

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