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Apple Bars

Apple Bars
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Indulge in the delightful flavors of homemade Apple Bars, a perfect treat for any occasion! These bars combine tender, spiced apples with a crumbly oat crust, creating a delicious dessert that is not only easy to make but also incredibly satisfying. Ideal for sharing at gatherings or enjoying cozy evenings at home, this recipe is sure to impress family and friends alike. Plus, it’s versatile enough to be customized with your favorite nuts or dried fruits for an extra twist. Whether served warm with a scoop of ice cream or chilled with whipped cream, these Apple Bars are a sweet addition to your dessert repertoire.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup old-fashioned oats
  • 3/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup cold butter, cut into small cubes
  • 4 cups peeled, chopped fresh apples
  • 2 teaspoons cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon (for apple filling)
  • 1/4 teaspoon nutmeg (optional)
  • 1/2 cup powdered sugar
  • 1–2 tablespoons milk

Instructions

  1. Preheat oven to 350°F (175°C), and line a 9×13-inch baking pan with parchment paper.
  2. In a large bowl, mix flour, oats, sugars, salt, and cinnamon. Cut in cold butter until crumbly.
  3. Set aside 1½ cups of crumb mixture for topping; press the rest into the pan and bake for 10–12 minutes until lightly golden.
  4. Toss apples with cornstarch, lemon juice, vanilla extract, cinnamon, and nutmeg; spread over baked crust and top with reserved crumbs.
  5. Bake for an additional 30–35 minutes until bubbly and golden on top.
  6. Cool completely before slicing and serving.

Nutrition

Find it online: https://easykitchenlove.com/apple-bars/