Garlic Parmesan Wings Air Fryer Recipe

Garlic Parmesan Wings Air Fryer Recipe

These Garlic Parmesan Wings Air Fryer Recipe are the perfect addition to any gathering or a delightful treat for movie night at home. With a crispy exterior and juicy interior, these wings deliver an explosion of flavor with every bite. They’re quick to prepare and ideal for various occasions, from game day to family dinners. Plus, using an air fryer ensures they are healthier without sacrificing taste!

Why You’ll Love This Recipe

  • Crispy Texture: The air fryer gives these wings a delightful crunch while keeping them moist inside.
  • Flavor-Packed: The combination of garlic and Parmesan creates a savory experience that elevates ordinary wings.
  • Quick Preparation: With only 10 minutes of prep time and 30 minutes of cooking, these wings are easy to make.
  • Versatile Dish: Perfect as an appetizer or main course, they pair well with your favorite dipping sauces.
  • Healthy Alternative: Air frying reduces oil usage, making these wings a lighter choice compared to traditional frying.

Tools and Preparation

To make the Garlic Parmesan Wings in an air fryer, you will need a few essential tools to ensure perfect results every time.

Essential Tools and Equipment

  • Air Fryer
  • Large Bowl
  • Small Bowl
  • Paper Towels
  • Measuring Spoons

Importance of Each Tool

  • Air Fryer: This appliance circulates hot air around the food, providing a crispy texture without deep frying.
  • Large Bowl: Used for mixing the wings with seasonings, ensuring all flavors are evenly distributed.
  • Small Bowl: Ideal for combining the garlic and melted butter for coating the cooked wings.
Garlic

Ingredients

These air fryer garlic parmesan wings come out of the air fryer perfectly crispy on the outside while remaining tender and juicy on the inside.

For the Wings

  • 1 ½ pounds chicken wings and flats
  • 1 teaspoon Old Bay seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • 1 ½ teaspoons baking powder

For the Sauce

  • 4 tablespoons unsalted butter (melted)
  • 1 ½ teaspoons garlic (minced)
  • 2 tablespoons chopped fresh parsley
  • Kosher Salt (to taste)
  • Black Pepper (to taste)

How to Make Garlic Parmesan Wings Air Fryer Recipe

Step 1: Prepare the Chicken Wings

Pat the chicken wings and flats dry with a paper towel. Place them in a large bowl. Add Old Bay seasoning, garlic powder, onion powder, smoked paprika, and baking powder over the wings (about 1 teaspoon per pound).

Step 2: Season the Wings

Drizzle olive oil over the seasoned wings. Toss until all pieces are evenly coated with the seasoning mixture.

Step 3: Preheat Air Fryer

Preheat your air fryer to 390°F (200°C) for about 5 minutes. Arrange seasoned wings in a single layer in the preheated air fryer basket, ensuring not to overcrowd them.

Step 4: Cook the Wings

Air fry the wings for 25-30 minutes until they are crispy and golden brown. Shake the basket halfway through cooking to promote even browning.

Step 5: Make Garlic Butter Sauce

While waiting for the wings, combine melted unsalted butter with minced garlic in a small bowl.

Step 6: Coat and Serve

Once cooked, transfer the wings to a large bowl. Pour the buttery garlic sauce over them and toss gently until well coated. Add grated Parmesan cheese and chopped parsley; toss again for an even coating. Transfer to a serving platter and season with salt and black pepper to taste. Serve hot as a delicious appetizer or main dish alongside your favorite sauce!

How to Serve Garlic Parmesan Wings Air Fryer Recipe

Garlic Parmesan wings are not only delicious but also versatile. They make for a great appetizer or can easily be turned into a main dish. Here are some serving suggestions to enhance your meal experience.

With Dipping Sauces

  • Ranch Dressing: A creamy and tangy dip that complements the garlic flavor perfectly.
  • Blue Cheese Dressing: For those who love a bold taste, this cheese-based dip adds richness to the crispy wings.
  • Buffalo Sauce: If you like a kick, serve your wings with spicy buffalo sauce for an extra layer of flavor.

On a Bed of Greens

  • Mixed Greens Salad: Place your wings on top of a fresh salad with mixed greens, tomatoes, and cucumbers for a light and refreshing meal.
  • Caesar Salad: Add garlic parmesan wings to a Caesar salad for a hearty twist on this classic dish.

As Sliders

  • Wing Sliders: Shred the cooked wings and serve them in slider buns with lettuce and your favorite sauce for an exciting twist on sandwiches.
  • Wraps: Roll up the wings in tortillas with lettuce, tomatoes, and ranch dressing for a tasty wrap.

How to Perfect Garlic Parmesan Wings Air Fryer Recipe

Perfecting your garlic parmesan wings in the air fryer is easy with these simple tips. Follow these guidelines to achieve crispy and flavorful results every time.

  • Dry the Wings Thoroughly: Ensure the chicken wings are completely dry before seasoning. This helps them crisp up nicely during cooking.
  • Use Baking Powder: Adding baking powder to the seasoning mix creates an extra crispy texture by aiding in moisture evaporation.
  • Don’t Overcrowd the Basket: Cook the wings in batches if necessary. Overcrowding can lead to uneven cooking and less crispiness.
  • Shake Midway Through Cooking: Give the basket a shake halfway through cooking time to promote even browning on all sides.

Best Side Dishes for Garlic Parmesan Wings Air Fryer Recipe

Pairing side dishes with garlic parmesan wings elevates your meal. Here are some excellent side options that complement this flavorful dish well.

  1. French Fries: Crispy fries are always a favorite alongside wings; try seasoning them with garlic powder for added flavor.
  2. Coleslaw: A crunchy slaw adds freshness and balances out the rich flavors of the wings.
  3. Vegetable Sticks: Carrots, celery, or cucumber sticks served with dip provide a refreshing contrast to the hot wings.
  4. Potato Wedges: Seasoned potato wedges are hearty and make for a satisfying accompaniment.
  5. Onion Rings: Crispy onion rings offer another layer of crunch and flavor that pairs beautifully with wing sauces.
  6. Corn on the Cob: Grilled or boiled corn adds sweetness that complements savory chicken wings well.

Common Mistakes to Avoid

When making the Garlic Parmesan Wings Air Fryer Recipe, it’s easy to make a few missteps. Here are some common mistakes and how to avoid them.

  • Overcrowding the Air Fryer: Placing too many wings in the air fryer can lead to uneven cooking. Always arrange the wings in a single layer for optimal crispiness.

  • Not Drying the Wings: Skipping the step of patting the chicken wings dry can result in soggy skin. Make sure to dry them thoroughly before seasoning.

  • Ignoring Cooking Times: Cooking times may vary based on wing size and air fryer model. Monitor your wings closely during the last few minutes for perfect doneness.

  • Neglecting Seasoning: Failing to coat the wings evenly with spices will affect flavor. Toss them well in the seasoning mixture and ensure every piece is covered.

  • Using Cold Ingredients: Adding cold butter or cheese to hot wings can cause clumping. Let your butter come to room temperature before mixing with garlic.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover wings in an airtight container.
  • They will keep for up to 3 days in the refrigerator.

Freezing Garlic Parmesan Wings Air Fryer Recipe

  • Allow the cooked wings to cool completely.
  • Place them in a freezer-safe bag or container for up to 2 months.

Reheating Garlic Parmesan Wings Air Fryer Recipe

  • Oven: Preheat the oven to 375°F (190°C). Spread wings on a baking sheet and heat for about 10-15 minutes until warm and crispy.

  • Microwave: Place wings on a microwave-safe plate. Heat in 30-second intervals until heated through, though this may not retain crispiness.

  • Stovetop: Heat a non-stick skillet over medium heat. Add wings and cover, flipping occasionally, until warmed through (about 5-8 minutes).

Frequently Asked Questions

Here are some frequently asked questions about the Garlic Parmesan Wings Air Fryer Recipe.

Can I use frozen chicken wings for this recipe?

Yes, you can use frozen chicken wings; however, be sure to increase the cooking time by about 5-10 minutes.

How do I make Garlic Parmesan sauce more flavorful?

You can enhance flavor by adding herbs like thyme or oregano, or incorporating chili flakes for a spicy kick.

What should I serve with Garlic Parmesan Wings Air Fryer Recipe?

These delicious wings pair well with dipping sauces like ranch or blue cheese and sides like celery sticks or fries.

How can I customize this Garlic Parmesan Wings Air Fryer Recipe?

Feel free to mix different seasonings such as lemon pepper or buffalo sauce for varied flavors while still keeping it simple!

Final Thoughts

The Garlic Parmesan Wings Air Fryer Recipe is a quick and delicious way to enjoy crispy chicken without frying. You can easily customize these wings by trying different seasonings or sauces according to your taste preferences. Give it a try, and delight your guests with this versatile dish!

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Garlic Parmesan Wings Air Fryer Recipe

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Enjoy crispy Garlic Parmesan Wings made effortlessly in an air fryer. Perfect for game day, movie nights, or casual gatherings, this easy recipe presents succulent chicken wings coated in a savory garlic butter sauce and topped with rich Parmesan cheese. The air fryer technique ensures a delightful crunch while keeping the wings juicy on the inside, making them a healthier alternative to traditional fried options. With just 10 minutes of prep and about 30 minutes of cooking time, you can serve up a flavorful dish that everyone will love!

  • Author: Naomi Carter
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Approximately 4 servings 1x
  • Category: Appetizer/Main Dish
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale
  • 1 ½ pounds chicken wings
  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • 4 tablespoons unsalted butter (melted)
  • 1 ½ teaspoons minced garlic
  • 1 teaspoon Old Bay seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 ½ teaspoons baking powder

Instructions

  1. Pat the chicken wings dry and place them in a large bowl.
  2. Season with Old Bay seasoning, garlic powder, onion powder, smoked paprika, and baking powder.
  3. Drizzle olive oil over the wings and toss until evenly coated.
  4. Preheat the air fryer to 390°F (200°C) for about 5 minutes.
  5. Arrange wings in a single layer in the air fryer basket and cook for 25-30 minutes, shaking halfway through.
  6. Mix melted butter with minced garlic in a small bowl.
  7. Once cooked, toss wings in the garlic butter sauce and sprinkle with grated Parmesan cheese before serving.

Nutrition

  • Serving Size: 5 wings (150g)
  • Calories: 392
  • Sugar: 0g
  • Sodium: 470mg
  • Fat: 27g
  • Saturated Fat: 10g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 32g
  • Cholesterol: 105mg

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